Finish up the base by center-boring a 7/16-inch hole, 3/8 inch deep, directly over the just-drilled quarter-incher. Next, drill three 3/4-inch holes through the 11-1/4-inch block (which will be the contraption’s base) at the points shown in the illustration of this article’s image gallery, and bore a 1/4-inch opening halfway between the two 3/4-inch cavities that are closest together. Then trim a 1-1/2-inch piece from the threaded rod and divide the 3/4-inch dowel into three equal parts. 6 by 1/2-inch roundhead wood screw and some assorted brads.įirst, cut your block into three sections: one 11-1/4 inches, the second 3 inches and the third 1-1/2 inches long.
by 2-1/4-inch compression spring, a 12-1/4-inch-long piece of 5/16-18 threaded rod, a 1/4-by-2-7/16-inch hardwood dowel, a 7/16-by-2-5/8-inch scrap of (preferably) stainless steel that’s 1/32 inch thick, a 1/8-by-1-inch steel dowel pin, a piece of flat metal measuring 1/8-by-1/2-by-3 inches, a 2-inch-long wooden crank handle, a 1/4-by-2-1/2-inch coarse-threaded machine bolt with a nut and flat washer, a 5/16-18 hex nut, a No. To make your own spiral chipper, you’ll need a block of hardwood (I used birch) measuring 3/4-by-1-1/4-by-15-3/4 inches, a 3/4-inch birch dowel that’s 10-1/2 inches in length, a 5/16-inch I.D. My hand-cranked gizmo is, admittedly, a bit complicated, but it’s fun to use and works wonderfully. As anyone who’s made potato chips knows, the secret of success is getting the meat of the vegetable evenly thin, so that it’ll fry quickly (before it absorbs too much oil) but still hold together.
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